While in-person events are on hold, we are offering events featuring new concepts and adapted favorite offerings in a virtual format for members and the public. Join us to continue building skillsets and community despite distance!
COVID-19 has changed the workforce landscape, creating a high demand for skilled workers and unique opportunities to influence the local ecosystem. How can we build a more inclusive economy? Join us this fall to create community-led solutions.
Become a better culinary trainer for students overcoming barriers to employment in an engaging virtual training environment.
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We’re on the frontlines providing hunger relief and social services to ensure that vulnerable populations are safe and supported during this crisis.
We provide coaching, resources, and technical assistance to chef trainers as they navigate how to teach and support students in the kitchen.